Dumplingysk is an on and off project that I’ve had in mind for a little while. I tried starting it up with a friend previously but we just never got it running to fruition. So here’s the next attempt! I don’t profess to be a food expert (but I do eat my fair share of everything) but I wanted to have a real go at sharing my experiences with the restaurants of Canberra.

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I love food (particularly dumplings), I love the culture it represents and shares and I love that it can be a window into a new world and that there’s always something new to taste and experience. No one has ever eaten everything! So this is just a recount of my experiences. I run a small group with my friends where (outside of COVID lockdowns) we go and try out new up and coming restaurants as well as old favourites. I think half the fun is just being social with friends, exploring Canberra as it continues to grow it’s food culture. So when I do a write up I plan on talking about the food sure, the value for money too but the atmosphere as well. I feel that the atmosphere the restaurant provides is sometimes just as important as the food and can really set the tone. Regardless, hope you enjoy my notes!